Tobacco – Colombia 🇨🇴

Tobacco – Colombia (Co-Fermented)
Experience a truly unique cup that bridges rich, warm spice notes with natural sweetness. Sourced from the renowned Huila region of Colombia, this micro-lot features 100% Caturra beans that undergo a meticulous natural co-fermentation process. The result is a bold, refined flavor profile characterized by sweet aromatic tobacco notes and a deep, smooth body—perfect for adventurous specialty coffee lovers seeking an unforgettable brew.

Coffee Details
Origin: Colombia, Huila

Process: Co-Fermented / Natural

Varietal: Caturra

Altitude: 1,400m

Flavor Profile: Tobacco, Sweet

Net Weight: 125g

Brewing Recommendations
This co-fermented lot shines brightly across filter methods (V60, Chemex) to highlight its layered aromatic complexity, but also produces a deeply sweet, textured espresso.